White truffle salt is the combination of sea salt and Italian white Alba truffles. It typically has a more delicate flavor than black truffle and elevates even the most simple dishes into culinary masterpieces. This special salt adds a sense of luxury to dishes and can be used in a variety of culinary dishes. From pasta, potatoes, eggs, fish to popcorn, it elevates every culinary dish. This is a premium gourmet salt ready to delight your palette. Product does not supply iodine nutrients. Reflects 2oz. ecopackaging with larger sizes available upon request.
Origin: USA, 2oz